Elk101 with Corey Jacobsen
20 Seasons
The University of Elk Hunting is a comprehensive online course designed for hunters of all experience levels. Created by renowned elk hunter Corey Jacobsen, it covers every aspect of the elk hunting process-from preparation and strategy to execution in the field.
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Module 13 - Introduction to Field Care of Elk Meat
Episode 1
After a successful hunt, proper field care is crucial to maximize your harvest. This includes handling, taxidermy prep, and following regulations.
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Module 13 - Chapter 1: An Overview of Field Care of Elk Meat
Episode 2
Field care of elk ensures meat stays clean and cool, following regulations and using proper tools. Efficient processing, tagging, and game bags help preserve meat, while quick, safe handling and respectful photos complete the process.
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Module 13 - Chapter 2: Processing an Elk: In-the-Field Instruction
Episode 3
Processing an elk in the field is hard work. Having the right tools – and the right knowledge of how to get the job done will make it slightly less hard.
