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Ch. 1 - Introduction to Venison 101

Venison 101 with Hank Shaw • 3m 6s

Meet your instructor Hank Shaw, a James Beard Award winning chef, hunter, angler, and forager world renowned for his wild food recipes.

Tags
OutdoorClass, Wild Game Cooking, Hank Shaw, Deer, Venison, Elk, Butchering, Venison 101, Steak, Roasts, Grilling, Broth, Stock, Tacos, Burgers, Grinding, Dehydrator

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